What Health Inspectors Notice The Moment They Walk Into A Restaurant
Nobody wants their nice dinner out to end with a bout of food poisoning. We spoke with an expert about what to look out for to ensure the safest meal.
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The Small, Rural West Coast City Known As The Apricot Capital Of The World
With acres of apricot orchards, a local apricot variety, and a yearly apricot festival, this little-known California city certainly earns its nickname.
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Eggs Can Be Made Safer For Raw Recipes, But Only If You Get This Exactly Right
If you need to use raw eggs in a recipe, it's crucial to learn how to use them safely. There is a process you can do at home to make raw eggs less risky to eat.
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This Is What Happens To Your Heart Health When You Drink Green Tea Every Day, According To Science
You may know that green tea is supposed to be good for you, but we delve into how this clever brew affects your heart health beneficially and how much to drink.
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Toss Green Beans With This Crunchy Condiment And You'll Genuinely Crave Them Every Day
If you're tired of basic green beans, try this delicious upgrade. Sautéing them in a crunchy and spicy condiment makes them perfect for any weeknight dinner.
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Don't Forget The 2-Hour Food Rule At Your Picnics And Cookouts
Dining outdoors is one of the great pleasures of the summer. Your delightful picnic can end in disaster if you don't follow basic food safety rules.
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The Blueberry Myth Grocery Shoppers Keep Believing
Before you grab any container of blueberries at the store, find out what you should really look for if you want the best-tasting blueberries.
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The Mistake People Make When Choosing Airport Food
Airport food courts offer a wide world of dining selections to choose from, however, some of them are better than others for your flying experience.
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The 'Sa-Shi-Su-Se-So' Rule For Japanese Cooking
In keep with Japanese traditions, there are a set of rules that guide how food is prepared for flavorful and healthful meals. Here's what you need to know.
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The Healthiest Sandwich You Can Get From Chick-Fil-A Doesn't Skimp On Flavor
Too often, healthier fast food options can be bland. This Chick-fil-a sandwich is an exception, and a dietitian gives us tips to make it even better.
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The Protein-Packed Food That Disappeared From Diner Menus
The menus and classic dishes at retro diners have changed over the years, and with it, one protein-packed food disappeared. Learn which one.
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If You Grew Up In The '90s, You Definitely Ate This Afternoon Snack (It's So Easy To Make)
The 1990s were filled with colorful and fun snacks for kids, but few are as nostalgic as this ubiquitous option. Here's how to elevate it.
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It's True: Grocery Store Strawberries Aren't As Sweet As They Used To Be
Many of us have fond memories of eating sweet and juicy strawberries from the store. Find out the reasons why strawberries are simply not as flavorful anymore.
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The Fruits You Really Shouldn't Cut Ahead Of Time
Before you cut up your fruit for a salad, you should find out which fruits you shouldn't cut before serving. Quite a few fruits can turn brown and mushy.
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The Best Way To Clean Potatoes Without Scrubbing Off The Skin
You can keep the nutrient-rich skins on -- and skip the diligent scrubbing -- when you opt for this gentler method for cleaning potatoes.
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18 White Bean Recipes That Will Make It Your New Favorite Ingredient
You can easily upgrade many recipes by adding white beans. Take a look at some of our favorite recipes that feature this nutritious bean, from soups to burgers.
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6 Of The Healthiest Fast Food Chains
Fast food is far from synonymous with healthy eating, but that doesn't mean that its impossible to make nutritious choices. Just visit any of these chains.
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12 Healthiest Fast Food Orders In 2026 That Don't Sacrifice On Flavor
Fast-food chains are offering more balanced menu options than many people realize. These meals provide protein and flavor without going completely overboard.
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This Versatile Herb Is Packed With Vitamins And Flavonoids
For years this delicious and healthy herb has been dismissed as a mere garnish. Packed with antioxidants and vitamins, it's time to embrace it.
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Before Buying Peanut Butter, Check This Label To See If It's Actually Healthy
With all the brands available, it can be hard to pick a peanut butter — let alone know which is the healthiest — but all you need is one ingredient.
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The Best Type Of Onion To Eat For Loads Of Flavonoids
Onions are loaded with flavonoid, those naturally occurring chemicals that are loaded with antioxidants. But one type of onion has more flavonoids than others.
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Giada De Laurentiis' Concern About Pasta Made In The US Is Eye-Opening
Dried pasta might all look the same, but the texture of U.S.-produced and Italian pastas are different. This is due to their extrusion die materials.
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Why You Should Always Weigh Prepackaged Produce
You might think it's convenient to grab a bag of fruits or vegetables at the store. But there are important reasons why you should weigh prepackaged produce.
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How Your Snack Choices Can Make Or Break Your Next Meal
A snack can give you a boost, but it's wise to be mindful about the types of foods chosen and if they're contributing to an overall healthy eating plan.
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These Mini Kiwis Are An Easy Way To Boost Your Fiber Intake
It's a mini, grape-sized version of the beloved kiwi that's even higher in fiber than your typical kiwi fruit.
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Nathan's Famous Is Introducing A New Kind Of Hot Dog — Here's What's Different
Nathan's Famous is introducing a new type of hot dog to its line-up, and it's worth noting for those who want more flavor and better ingredients.
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You've Heard Of 'Melting' Cabbage And Potatoes — Now It's Time To Try It With Cauliflower
Cauliflower is underrated and the melting method brings out yet another dimension to its versatility. Here's how to do it at home, with flavoring tips.
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